The Mid Mo Smoke Show 4-28-18 Special Guest: Sarah Kwast

This week we hear from the other half of Ring of Fire BBQ. Lyle's daughter Sarah is a student in Springfield studying Agriculture Communication, but sadly she can't talk to cows. She'll tell us about her contributions to the Ring of Fire as well as her experience cooking as a college student.

Recipe: Blackberry Cobbler

You will need:

2 pints of blackberries

1 white cake mix, (one that takes water)

1 can of lemon-lime soda, or Cola

2 eggs

⅓ cup of oil

1 4 quart dutch oven

Aluminum foil

~20-25 pieces of white hot charcoal

Wash blackberries and set aside

In a mixing bowl, prepare cake mix as directed

Use soda instead of water


Line the dutch oven with aluminum

Place a small amount of batter in the dutch oven

Add 1 pint of blackberries on the batter, pour the rest of the batter over the blackberries

Sprinkle the rest of the blackberries on the batter

Place lid on the dutch oven

On bare ground, place ~13 pieces of hot charcoal

Place the dutch oven on top of the coals and set the rest of the coals around the rim of the lid

Bake ~45 min to an hour

Check cake with toothpick

Remove from heat and serve

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